Archive | October, 2013

Sea Salt Chocolate Zucchini brownie recipe -

Sea Salt Chocolate Zucchini Brownie Recipe

Thanks to local farmers and ranchers who made this recipe possible: chemical-free, local grown zucchini – On The Vine Farms* local, free range eggs – Circle Key Farms* local raw honey – The Backyard Farmer (*North Scottsdale Farmers Market) This sea salt chocolate zucchini brownie recipe is my first foray into baking without refined sugar […]

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Farmers Market Heirloom T

Farmer’s Market Heirloom Tomatoes and Burrata Recipe

This farmer’s market heirloom tomatoes and burrata recipe started with the most amazing heirloom tomatoes from the Backyard Farmer who used to be at the North Scottsdale Farmers Market, but now has a delivery stop near Scottsdale/Shea on Wednesday evenings.   I placed an order online for a half gallon of Backyard Farmer’s local raw honey, […]

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